When you find out let me know because I wanna try that! ^_^
I like to cook lots of things from scratch but I found that as the number of children I have increased my homemade cooking decreased :( So at some point in my recent past I decided to "get cooking"! Breads, scones, biscuits, pancakes and all from scratch but then I noticed it was all the same genre if you will so I needed to move on to something else.
Chicken noodle soup was a likely choice as cold was settling in and there was chicken breast in the freezer^_^ I like to create a lot of things freely including meals so I do not usually use a specific recipe or write it down. However I have been making a point of writing them down recently so I can share them with other people. Now of course I did not write this recipe down as I was making it but I am sure it is forgiving. I hope you enjoy it as much as we did. The whole pot went in 2 days!
| Chicken Noodle Soup | ||
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| In a large pot simmer chicken stock, carrots, and celery. While that is on...Using a table spoon or two of olive oil stir fry the chicken, onions, and garlic with salt and pepper. When the chicken is halfway done add the egg noodles to the simmering pot along with the remainder of the ingredients. After the chicken is done add the pot as well. *TIP* you can ladle some broth into the pan and stir it around and pour back into the pot to get more delicious flavor! |
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